If you don’t want to clean up more than the wrapping paper that will inevitably litter your living room floor next Sunday morning, these five spots have you covered.
235 North Tryon Street
What you get: 3-course, prix fixe menu that includes dishes like Crispy Ham Crusted Scallops, Sage + Brown Butter Catch and Egg Nog Cheesecake Lollipops. See the full menu.
Hours: 3:30 p.m., 5:45 p.m.
3001 East Independence Boulevard
What you get: A la carte menu of take-home items like green bean casserole, dressing, cheese plates and strawberry cake. See the full menu.
Price: Items range from $6-$45
Hours: Order by 9 p.m. on 12/19, pick up by 9 p.m. on 12/22
110 North College Street
What you get: An a la carte or prix fixe blackboard menu that includes collard greens, gnocchi and roasted bone marrow. See the full menu.
Price: $11-$55 a la carte, $60 prix fixe
Hours: 3 p.m. – 6 p.m.
10000 Ballantyne Commons Parkway
What you get: Christmas brunch buffet (menu) and prix fixe dinner lunch and dinner (menu).
Price: $35-$75 per person at the buffet, $30-$50 per person at lunch and dinner
Hours: 11 a.m. – 3 p.m. for brunch, 4:30 – 9 p.m. for lunch and dinner
100 West Trade Street
What you get: 4-course, prix fixe meal.
Price: $50 per person
Hours: 2:30 p.m., 5 p.m. and 7:30 p.m.