Note: This story was most recently updated Friday, Sept. 17.
The Batch is back (almost). Eleven months after being flooded out of the old location, the Batchmaker’s new west Charlotte spot will open Oct. 9.
What to expect: The new Batch House, at 901 Berryhill Rd., will have all the treats we’ve missed, including the signature oatmeal creme pies and Tres Leches draft lattes. Expect some new desserts owner Cristina Rojas-Agurcia has cooked up at home, too, like her take on Dunk-A-Roos and some new creme pie combinations.
- Pumpkin puddles, pumpkin rolls, pumpkin cake and pumpkin s’mores cookies will be on the menu for fall.
The space: The Batch House bakery is a 1,435-square-foot space in the Station West development.
- It will be connected to other commercial space through “The Mixing Yard,” an outdoor plaza with communal seating and a food truck zone.
Location: The new Berryhill Road location is just down the street from Blue Blaze Brewing.
Rojas-Agurcia says the process has been exhausting but the Charlotte community has kept her going. “That was worth this awful year. That was worth fighting for.”